I came up with this recipe on a whim. I was craving BBQ flavor and bacon. There are a few on plan BBQ sauces you can buy in a store. I'm sure you can find some on Pinterest as well.
BBQ Bacon Chicken
(Print This Recipe!)
Serves 6-8
Ingredients:
1c. Any on plan BBQ sauce. Mrs. Criddle has a great one here
6-8 chicken breasts
6-8 slices bacon (I used thick cut)
Directions:
Preheat oven to 400. Trim fat off of chicken. Cut each breast in half width-wise. Coat chicken in BBQ sauce. Wrap once bacon slice around each piece of chicken. Spread more BBQ sauce on each piece of chicken. Place on a greased baking sheet or roaster pan. Put into the oven and bake 30-45 minutes. When internal temperature is 160, flip chicken over and broil for a minute or 2, to crisp up the bottom of the bacon.
Or, You can heat up a grill and grill them!
ENJOY!
Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts
Monday, June 19, 2017
Monday, June 12, 2017
THM Recipe: Chicken Jalapeno Popper Casserole {THM - S}
I am currently in love with all things jalapeƱo! So, I took a recipe I found from Pinterest and turned it into a THM-friendly meal!
Jalapeno Popper Chicken Casserole (S)
(Print this Recipe!)
Serves 6-8
Ingredients:
2 jalapenos, diced small (seeds out)
4-5 chicken breasts, cooked and diced
2 cups cheddar cheese, shredded
2 cups Monterrey jack cheese, shredded
1 box Dreamfields rotini pasta, cooked.
3/4 cup heavy cream
1 1/2 cups water
1 pkg. 1/3 fat cream cheese
Directions:
Preheat oven to 350 degrees. Cook chicken and pasta. Dice chicken. Dice peppers. Put chicken, diced jalapenos, & pasta in a casserole dish (I used an 11x15 pan). Shred both cheeses. Bring cream, cream cheese, & water to a boil in a medium sauce pan. Slowly add in shredded cheeses, stirring until cheese is melted. Pour over chicken, jalapenos, & pasta. Mix together, put into the oven for 20 minutes covered. Uncover and bake an additional 10 minutes. ENJOY!
Jalapeno Popper Chicken Casserole (S)
(Print this Recipe!)
Serves 6-8
Ingredients:
2 jalapenos, diced small (seeds out)
4-5 chicken breasts, cooked and diced
2 cups cheddar cheese, shredded
2 cups Monterrey jack cheese, shredded
1 box Dreamfields rotini pasta, cooked.
3/4 cup heavy cream
1 1/2 cups water
1 pkg. 1/3 fat cream cheese
Directions:
Preheat oven to 350 degrees. Cook chicken and pasta. Dice chicken. Dice peppers. Put chicken, diced jalapenos, & pasta in a casserole dish (I used an 11x15 pan). Shred both cheeses. Bring cream, cream cheese, & water to a boil in a medium sauce pan. Slowly add in shredded cheeses, stirring until cheese is melted. Pour over chicken, jalapenos, & pasta. Mix together, put into the oven for 20 minutes covered. Uncover and bake an additional 10 minutes. ENJOY!
Monday, March 13, 2017
5 Quick and Easy THM-approved Lunches
I've been thinking and planning out some quick, easy THM lunches that I can make for myself lately. I usually make my kids sandwiches, mac n cheese, or pizza rolls for their lunches. Those are not on plan. I don't want to have to use a ton of dishes and take 30 minutes to make my lunch on top of theirs, so here are 5 Quick and Easy THM Lunch ideas I came up with.
1. Turkey Roll-ups ~ (S)
Take an on-plan tortilla (Mission Carb Smart, 1/2 Joseph's Lavish), spread mayonnaise all over it. Cover with pepperoni. Cover with cheese. Cover with lettuce/spinach. Add sliced deli turkey (or meat of your choice). Roll up, and slice into 1in. thick rolls.
It is seriously SO easy, and delicious!! I split one tortilla into 2 lunches with 2 hard boiled eggs.
2. Honey Mustard Chicken Salad (S)
Rip up a head of lettuce (you can stretch this into 2 lunches by using only a half.). Chop up an already baked chicken (or turkey) breast, and put it over lettuce. Add chopped tomatoes (or whatever other veggies you'd like.). You could add hard boiled egg slices, too. Drizzle Honey Mustard Dressing (from the cookbook) on top. ENJOY!
3. Turkey Spinach Sandwich ~ (E)
Take 2 slices on plan sprouted bread. Spread mayonnaise and mustard on one slice. Add turkey. Add spinach. (I add jalapenos, too.) Add tomato slice if you want. Put together and EAT!!
4. Cinnamon & "Sugar" Toast ~ (XO)
Toast 2 slices on-plan, sprouted bread. Spread butter while still hot. Sprinkle cinnamon and sweetener on top (I use Truvia). ENJOY!
5. Chips & Salsa (E)
If you can find on-plan corn chips, YAY!! You can eat them with on-plan salsa for a yummy, quick lunch. I love spicy food, so this is one of my favorites.
Do you have any quick, easy lunch ideas? Please share in the comments below!
Wednesday, February 1, 2017
THM Super Bowl Party ~ No Special Ingredients Edition
The Super Bowl is upon us once again! My Seahawks didn't make it, but the Patriots did so I have a team to cheer for! If you're planning on having a Super Bowl party, here are some great, no-special-ingredients ideas.
Snacks/Appetizers
Cheese stuffed bacon wrapped jalapenos
Cheese tray
Nuts
Smoked sausage
Cheesy Bacon Zucchini Skins (using Rohnda's Ranch Dressing)
Bacon-wrapped Meatballs (There's a meatball recipe in the cookbook)
Main Dishes
Hamburgers (plain, or on plan-approved bread/buns)
Taco Salad (cookbook)
Tacos
Enchiladas (Mrs. Criddle has a great recipe!)
Ribs (with on-plan BBQ sauce. Mrs. Criddle has a great one!)
Sides
Broccoli Salad
Veggie tray (with Rohnda's Ranch Dressing from the cookbook!)
Fruit tray
Deviled Eggs (cookbook)
Ham & Cheese Stuffed Mushrooms
Dips
BLT Dip
Coney Island Party Dip
7 Layer Pizza Dip (for veggies, plan-approved chips, any of the crunchy recipes in the cookbook)
Honey Mustard Dressing (cookbook)
Rohnda's Ranch Dressing (cookbook)
Desserts
Cottage Berry Whip (cookbook)
Magic Bars (there are a few on plan ones floating around Pinterest)
Strawberries and Whipped Cream
Cheesecake (cookbook)
These are just a few of the many delicious, on-plan Superbowl party ideas you can find on Pinterest or on the many THM blogs. Have fun watching the game, and staying on plan, Mamas!
(GO PATS!)
*Recipes taken from these bloggers: Mrs. Criddle's Kitchen & Joy Filled Eats.
Snacks/Appetizers
Cheese stuffed bacon wrapped jalapenos
Cheese tray
Nuts
Smoked sausage
Cheesy Bacon Zucchini Skins (using Rohnda's Ranch Dressing)
Bacon-wrapped Meatballs (There's a meatball recipe in the cookbook)
Main Dishes
Hamburgers (plain, or on plan-approved bread/buns)
Taco Salad (cookbook)
Tacos
Enchiladas (Mrs. Criddle has a great recipe!)
Ribs (with on-plan BBQ sauce. Mrs. Criddle has a great one!)
Sides
Broccoli Salad
Veggie tray (with Rohnda's Ranch Dressing from the cookbook!)
Fruit tray
Deviled Eggs (cookbook)
Ham & Cheese Stuffed Mushrooms
Dips
BLT Dip
Coney Island Party Dip
7 Layer Pizza Dip (for veggies, plan-approved chips, any of the crunchy recipes in the cookbook)
Honey Mustard Dressing (cookbook)
Rohnda's Ranch Dressing (cookbook)
Desserts
Cottage Berry Whip (cookbook)
Magic Bars (there are a few on plan ones floating around Pinterest)
Strawberries and Whipped Cream
Cheesecake (cookbook)
These are just a few of the many delicious, on-plan Superbowl party ideas you can find on Pinterest or on the many THM blogs. Have fun watching the game, and staying on plan, Mamas!
(GO PATS!)
*Recipes taken from these bloggers: Mrs. Criddle's Kitchen & Joy Filled Eats.
Labels:
appetizers,
delicious,
desserts,
dips,
Falcons,
food,
fun,
main dishes,
on plan,
party,
Patriots,
sides,
snacks,
superbowl,
THM,
Trim Healthy Mama
Thursday, January 26, 2017
THM Recipe Review: Rich and Tender Stew (S)
Rich and Tender Stew (S)
Pros: Easy, Slow cooker meal
Cons: Isn't filling (for me anyway)
Cost: Good, if you can find a cheap roast
Times Made: 5
Rating: ****
This recipe only got 4 stars because it doesn't really fill me up. That may just be me, but I'm being totally honest in these reviews. It tastes AMAZING!! The Radishes in place of potatoes is a breakthrough. My kids enjoy this meal. It feeds my family of 8 with leftovers for hubby's lunch the next day! We bought half of a half of a cow, so I have plenty of roasts to use for this.
Labels:
crock pot,
delicious,
dinner,
food,
gluten free,
low carb,
meal,
meat,
radishes,
recipe,
recipe review,
slow cooker,
sugar free,
supper,
THM,
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yum,
yummy
Monday, January 16, 2017
THM Recipe Review: Chicken Florentine (S)
Chicken Florentine (Pg. 46)
Pros: delicious, slow cooker meal
Cons: None
Cost: Inexpensive
Times Made: 8
Rating: *****
This is a recipe my whole family loves. Yes, my kids LOVE a recipe with spinach in it! I made it for our church's monthly fellowship meal, and so many women said it was amazing. It is SO easy to just throw everything into the crock pot and go on with my day. All I do at dinner time is shred the chicken and make some Dreamfields pasta. (you can also use zucchini noodles or spaghetti squash) My daughter gushes about this meal...telling me over and over again how good and yummy it is. I highly recommend it! The recipe as written in the cookbook feeds my family of 8 with leftovers.
Thursday, January 12, 2017
THM Recipe: Joanies Lemonlicious Cake (S)
A mama in the Trim Healthy Mama Facebook group has given me permission to publish her recipe for lemon cake! I am obsessed with lemon everything! It's one of my favorite flavors. So, here it is...
Joanie's Lemonlicious Cake (S)
(created by Joanie Hummel)
Makes 12 cupcakes, or 1 sheet cake
(Print This Recipe!)
For the cake:
Dry Ingredients:
1 1/4 cup THM baking blend (or your own blend)
2 TBS collagen
1 TBS baking powder
1 tsp mineral salt
3/4 cup gentle sweet (or other sweetener, converted.)
1/4 tsp guccie (glucomannan)
Wet Ingredients:
2 eggs
1/2 cup almond milk
1 1/2 tsp vanilla
2 tsp lemon extract
4 oz. (1 stick) butter, melted
For the Frosting:
6 oz. 1/3 fat cream cheese
3/4 cup heavy cream
1/2 cup gentle sweet (or sweetener of your choice, converted.)
1 tsp vanilla
1 tsp lemon extract
Directions:
Preheat oven to 350 degrees
Mix up dry ingredients.
Mix up wet ingredients.
Combine the wet and dry ingredients, mix well.
Pour into a greased 9x13 pan, or 12 muffin pan.
Bake for 30 minutes for 9x13, or 20 minutes for cupcakes.
For frosting,
Mix all ingredients and whip to thicken.
Frost after cake/cupcakes have cooled.
ENJOY!
Joanie's Lemonlicious Cake (S)
(created by Joanie Hummel)
Makes 12 cupcakes, or 1 sheet cake
(Print This Recipe!)
For the cake:
Dry Ingredients:
1 1/4 cup THM baking blend (or your own blend)
2 TBS collagen
1 TBS baking powder
1 tsp mineral salt
3/4 cup gentle sweet (or other sweetener, converted.)
1/4 tsp guccie (glucomannan)
Wet Ingredients:
2 eggs
1/2 cup almond milk
1 1/2 tsp vanilla
2 tsp lemon extract
4 oz. (1 stick) butter, melted
For the Frosting:
6 oz. 1/3 fat cream cheese
3/4 cup heavy cream
1/2 cup gentle sweet (or sweetener of your choice, converted.)
1 tsp vanilla
1 tsp lemon extract
Directions:
Preheat oven to 350 degrees
Mix up dry ingredients.
Mix up wet ingredients.
Combine the wet and dry ingredients, mix well.
Pour into a greased 9x13 pan, or 12 muffin pan.
Bake for 30 minutes for 9x13, or 20 minutes for cupcakes.
For frosting,
Mix all ingredients and whip to thicken.
Frost after cake/cupcakes have cooled.
ENJOY!
Labels:
baking,
cake,
delicious,
dessert,
gluten free,
lemon,
S,
sugar free,
THM,
Trim Healthy Mama
Monday, November 14, 2016
Trim Healthy Mama Recipe Review: Chicken Parmy
Chicken Parmy (Pg. 161)
Pros: delicious, short time to bake
Cons: None
Cost: inexpensive (especially if you make your own baking blend)
Times Made: 6
Rating: *****
This recipe is AMAZING! The whole family LOVES it! It is often requested, and gets shouts of joy when they know it's cooking.
I occasionally add cheddar cheese to the top. I use a lot of sauce so the chicken is "swimming" in it. I use my homemade baking blend, but using the THM baking blend would be just as cost effective. It cooks in 30 minutes or so. Super easy, and did I mention, DELICIOUS???!!! It is a meal we have at least 2-3 times per month. I use a pizza sauce with no added sugar.
This is honestly one of my favorite meals! I add Let 'Er Rip Side Salad with Rohnda's Ranch Dressing to make it a full meal.
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